Opinel - Les Forgés Santoku knife

The Santoku is the versatile knife from Japanese culture that has become a staple in kitchens around the world. With a dimpled edge for faster cutting, it is ideal for finely chopping, cutting into sticks, rounds or dicing carrots, zucchini or other vegetables.

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Blade : 17cm. The full tang blade extends throughout the handle and contributes to the strength and balance of the knife, with the weight of the steel being distributed.

Stainless steel : X50CrMoV15 steel is a stainless steel that has high corrosion resistance and allows high cutting quality.

Handle : The beech handle comes from an eco-managed forest and is not varnished. It is stabilized to resist water. Its ergonomic profile is a tribute to the traditional pocket knife, it offers a remarkable grip.

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